Transfer

Meeting at the port to meet the local fisherman from Mazara del Vallo, to discover anecdotes about their life at sea.

Una avvincente giornata all'insegna del sole e del mare...alla scoperta dei siti più suggestivi che offre il litorale trapanese. Tra mare e storia a bordo del multi accessoriato  mini -yacht Azzurra, soste per la balneazione e pranzo tipico a bordo.

Guided oil tasting with the oils of Baglio Fontanasalsa, with menus based on dishes that have our extra virgin olive oil as protagonist.

Cooking lesson on the Mediterranean Red Shrimp at the La Vela restaurant in Mazara del Vallo, the real specialty of the place.

A tour along the stretch of coastline from Trapani to Marsala, characterised by the presence of ancient salt pan and unmistakable windmills.

Take part in a unique experience such as salt harvesting, where you can enter the tanks and touch the sea salt with your hands.

Discover the taste and different flavors of sea salt, with a salt tasting together with excellent local food products.

A gastronomic and naturalistic itinerary along the breathtaking coastline of western Sicily designed specifically for tourists with reduced mobility.

Sicilian cooking lesson in Baglio Elena, in the Trapani countryside.

Tasting of 4 wines from the Erice DOC area in combination with typical local products, in a wine shop at the entrance to the city of Erice.

Wine tasting of 4 local wines in the welcoming terrace of the Enoteca Dionisio in San Vito Lo Capo.

Tasting of typical products at the characteristic Cantina Siciliana in Trapani.