{"id":2789,"date":"2021-10-06T14:39:46","date_gmt":"2021-10-06T14:39:46","guid":{"rendered":"https:\/\/www.itineraridelgustotrapani.it\/uncategorized\/fish-couscous\/"},"modified":"2021-10-11T13:36:01","modified_gmt":"2021-10-11T13:36:01","slug":"fish-couscous","status":"publish","type":"post","link":"https:\/\/www.itineraridelgustotrapani.it\/en\/typical-products\/fish-couscous\/","title":{"rendered":"Fish Couscous"},"content":{"rendered":"<p>Of <strong>Arab origin<\/strong>, Trapani\u2019s version (locally called \u2018<strong>c\u00f9scusu<\/strong>\u2019) is strictly made with fish.<\/p>\n<p>Its preparation is a ritual that has been handed down from mother to daughter and requires the use of typical pots and bowls. Made with semolina and water mixed in a circular motion (the famous <em>incocciata<\/em>), the couscous granules are then steamed and flavoured with local fish stock.<\/p>\n<p>This traditional dish- not to be missed out on, is celebrated every year in late September by an <strong>international festival<\/strong>, the famous <strong>Cous Cous Fest<\/strong>, which takes place in <strong>San Vito Lo Capo<\/strong>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Of Arab origin, Trapani\u2019s version (locally called \u2018c\u00f9scusu\u2019) is strictly made with fish. Its preparation is a ritual that has been handed down from mother to daughter and requires the use of typical pots and bowls. Made with semolina and water mixed in a circular motion (the famous incocciata), the couscous granules are then steamed [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":2588,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[169],"tags":[166,167],"class_list":["post-2789","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-typical-products","tag-san-vito-lo-capo-en","tag-trapani-en"],"_links":{"self":[{"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/posts\/2789","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/comments?post=2789"}],"version-history":[{"count":1,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/posts\/2789\/revisions"}],"predecessor-version":[{"id":2988,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/posts\/2789\/revisions\/2988"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/media\/2588"}],"wp:attachment":[{"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/media?parent=2789"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/categories?post=2789"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.itineraridelgustotrapani.it\/en\/wp-json\/wp\/v2\/tags?post=2789"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}